The Otus Rooftop Menu – Lahore
The Otus Rooftop Menu – Perched atop the bustling streets of Gulberg in Lahore, The Otus Rooftop seamlessly unites the allure of casual dining with the refined grace of fine cuisine. For those gastronomic enthusiasts yearning for an enchanting culinary sojourn that evokes awe, yet allows a leisurely appreciation of the city’s skyline, this locale beckons.
The Otus Rooftop Menu
Category | Item | Price (in Rs.) |
|---|
Dessert | Molten Lava Brownie in a Skillet | RS.855 |
Drinks | Mint Margarita | RS.410 |
| Pina Colada | RS.455 |
| Fresh Lime | RS.220 |
| Lemonade | RS.380 |
| Cold Coffee | RS.570 |
| Water (Small) | RS.95 |
| Water (Large) | RS.190 |
| Carbonated Drinks | RS.145 |
| Tea | RS.370 |
| Coffee | RS.420 |
Shakes | Brownie Shake | RS.750 |
| KitKat Shake | RS.800 |
| Oreo Shake | RS.725 |
| Vanilla Shake | RS.650 |
Category | Item | Price (in Rs.) |
|---|
BBQ | Chicken Malai Boti | RS.1175 |
| Miraculous barbecued delicacy of tender morsels of chicken, with a melt-in-your-mouth quality from being thoroughly marinated in an aromatic spicy and creamy base. | |
| Chicken Lahori Boti | RS.1050 |
| A traditional spring chicken on the bone marinated in herbs and spices then cooked to perfection in a traditional “tandoor” oven. | |
| Tikka Leg | RS.625 |
| Chicken leg marinated in spices and herbs and freshly grilled. | |
| Chicken Seekh Kebab | RS.1050 |
| Minced chicken, garlic, and spices wrapped around the skewer and grilled. | |
| Rajistani Platter | RS.3400 |
| A mix of BBQ items for sharing of 4 | |
| Beef Seekh Kabab | RS.1300 |
| Lean ground beef marinated with special herbs and spices. | |
| Green Chilli Boti | RS.1100 |
| Boneless cubes of chicken marinated with chef’s special herbs and spices, grilled with green chili texture. | |
| Seasoned Mutton Chops | RS.2275 |
| Seasoned mutton marinated in traditional spices and grilled to perfection served with mint sauce. | |
Sides | Mint Raita | RS.165 |
| Zeera Raita | RS.165 |
| Fresh Salad | RS.275 |
| Diced Salad | RS.275 |
Bread | Roti | RS.40 |
| Sada Naan | RS.90 |
| Garlic Naan | RS.105 |
| Roghni Naan | RS.115 |
| Cheese Naan | RS.625 |
| Chicken Qeema Naan | RS.590 |
Category | Item | Price (in Rs.) |
|---|
Flavors of the World | Stuffed Chicken | |
| Chicken stuffed with olives, mushrooms, cheese, jalapenos and herbs | |
| Chicken in a Blanket | RS.1250 |
| Grilled chicken breast wrapped in pepperoni and melted cheese served with vegetables and mashed potatoes | |
| Chicken Galileo | RS.1340 |
| Grilled chicken breast with the robust flavor of mushroom and cheese sauce, infused with mustard, jalapeno, and black olives | |
| Tarragon Chicken | |
| Grilled chicken served with a traditional European tarragon sauce | |
| Kung Pao Chicken | RS.1210 |
| Chicken cubes in a salty, sweet-sour sauce and a bit of spice make an amazing gravy served with rice | |
| Chicken Cashewnut | |
| Roasted cashew nuts in gravy accompanied by tender chunks of chicken | |
| Salsa Chicken | RS.1275 |
| Exotic and spicy Mexican-flavored gravy with chunks of chicken served with rice | |
| Chicken Chilli Dry | RS.1120 |
| Spices mixed in the boneless chicken chunks served with rice | |
| Beef Chilli Dry | RS.1350 |
| Spices mixed in the boneless beef chunks served with rice | |
| Chicken Manchurian | RS.1050 |
| Sweet and sour gravy with chicken cubes served with rice | |
| Red Chicken Cashew Nut | RS.1375 |
| Chicken chunks fried crisp along with mild red chilies, crunchy cashews, oriental sauces, spring onions, and a pinch of sugar | |
| Fish and Chips | RS.1275 |
Category | Platter | Price (in Rs.) |
|---|
Platters | Dhol | RS.1975 |
| Chicken Handi, Malai Boti (2 pieces), Seekh Kabab (3 pieces), Chicken Karahi, 2 Naan, Mint Margarita | |
| Gunshot | RS.1775 |
| Chicken Manchurian, Alfredo Pasta, Chicken Chilli Dry, Rice, Mint Margarita | |
| Muse | RS.1975 |
| Tarragon Chicken, Mini Burgers (2), Alfredo Pasta, Club Sandwich (two quarters), Mint Margarita | |
| Bohemian | RS.1865 |
| Club Sandwich (one quarter), Mini Burgers (2), Chicken Goujon Bites, Alfredo Pasta, Mint Margarita | |
| Dhamal | RS.2300 |
| Chicken Karahi, Mutton Handi, Lahori Boti (2 pieces), 2 Naan, Mint Margarita | |
| Le Goûter | RS.1890 |
| Sliders (2), Spring Rolls (2), Club Sandwich (2 quarter), Mini Burgers (2), Alfredo Pasta, Fries, Peri Bites (2), Mint Margarita | |
Casual Bites | Club Sandwich | RS.1150 |
| A sandwich with cooked chicken breast, along with juicy ripe tomatoes, egg, cheese, and crisp lettuce layered between three slices of toasted bread | |
| The Bun Jovi | RS.850 |
| Super crispy and flaky chicken slathered with a special burger sauce, topped with a slice of cheddar cheese, finished off with lettuce, and put inside a soft bun | |
| The Beef Lane | RS.980 |
| Mustard Wagyu beef patty between layers of cheese and mayo topped with roasted tomatoes and diced raw onions, finished with shredded lettuce and green chili between fresh bun | |
| Urban Burger | RS.800 |
| Chicken grilled and placed inside of a sliced bun served with cheese, lettuce, tomato, onion, iceberg, and cucumber with special sauce on top |
Category | Item | Price (in Rs.) |
|---|
Pasta | Spicy Tomato Basil Pasta | RS.925 |
| Strands of pasta cooked in creamy delicious tomato sauce with dried herbs and tender pieces of chicken | |
| Chicken Alfredo | RS.925 |
| Classic creamy white sauce, long strands of pasta mixed with tender pieces of chicken | |
| Chicken Alfredo with Herbs | RS.925 |
| Fettuccine tossed in a creamy sauce with sage, parsley, and oregano, mixed with tender pieces of chicken | |
Shahi Selection | Classic Chicken Handi | RS.1350 |
| Chicken cooked in a creamy base of yogurt, cream, and tomatoes. Terracotta pot imparts its unique flavor | |
| Chicken Achari Handi | RS.1410 |
| Tomato-based masala cooked with whole-ground spices | |
| Spicy Chicken Handi | RS.1350 |
| Aromatic, tender boneless chicken pieces cooked in creamy curry sauce, with additional spices to enhance flavor | |
| Safaid Chicken Handi | RS.1550 |
| Boneless chicken dish with creamy gravy, cooked with traditional Asian spices, topped with cashew nuts | |
| Chicken Karahi | RS.1175 |
| Made using a beautiful blend of authentic spices | |
| Mutton Handi | RS.2250 |
| Tender, flavorsome, succulent, and sensational | |
| Prawns Masala | RS.1950 |
| Delicious, aromatic, and spicy. Prepared in creamy gravy of tomatoes, yogurt, and cream |
Category | Item | Price (in Rs.) |
|---|
Appetizers | Chicken Goujons | RS.925 |
| Battered and crumbed chicken strips served with sauce | |
| Prawn Tempura | RS.1480 |
| Crispy and tender prawns served with sauce | |
| Grilled Prawns | RS.1440 |
| Straight off the grill and accompanied by our flavorful sweet chili sauce | |
| Stuffed Chicken Bites | RS.1270 |
| Chicken rolled around mushrooms, cheese, jalapenos and herbs | |
| Mashed Potatoes | RS.650 |
| Baked and fluffy | |
| Basket of Fries | RS.720 |
| Crisp and served with sauce | |
| Spring Rolls | RS.975 |
| A blend of fresh cabbage, carrots, and onions with a hint of seasoning, wrapped in a deliciously flaky and crispy spring wrap | |
| Mozzarella Sticks | RS.1100 |
| Elongated pieces of battered breaded mozzarella | |
| Peri Peri Bites | RS.875 |
| Green chilies filled with minced chicken, mixed with peri-peri sauce | |
| Sliders | RS.1375 |
| Mini burgers | |
Soups | Hot and Sour | RS.415 |
| The Otus Special | RS.485 |
| Sweet Corn Soup | RS.385 |
| Thai Clear | RS.425 |
Contact Number – Location
- Address: 28 k Sir Syed Rd, Block K Gulberg 2, Lahore
- Phone: 0321 6660079
★★★★★Customer Reviews★★★★★
“Exceptional food at an excellent price point. Otus is a splendid venue with a delightful ambiance and delectable cuisine. The decor is aesthetically pleasing at a reasonable cost. The atmosphere is particularly enchanting in the evening and night. I highly recommend a visit to Otus for a delightful dining experience.” – Malaika
“Otus is an outstanding establishment with a fantastic ambiance and delightful cuisine. The atmosphere is ideal for evening and nighttime visits, with reasonable and not overly expensive pricing. I highly recommend experiencing Otus for a delightful dining adventure.” – Mubashar
