MEI KONG Restaurant Menu – MEI KONG Restaurant in Sialkot is a name synonymous with exceptional culinary experiences. Whether you’re craving traditional Chinese cuisine or modern fusion dishes, MEI KONG’s extensive menu offers something for everyone. Let’s explore the tantalizing offerings and why this establishment has become a go-to spot for food lovers in the city.
Contact – Location
- Address: V Mall, Ghalib Rd, Cantt, Sialkot, Punjab 51310
- Phone: (042) 111 400 600
Order Now π Click Here
Hours: Open β Closes
Thursday | 12β―pmβ12β―am |
Friday | 12β―pmβ12β―am |
Saturday | 12β―pmβ12β―am |
Sunday | 12β―pmβ12β―am |
Monday | 12β―pmβ12β―am |
Tuesday | 12β―pmβ12β―am |
Wednesday | 12β―pmβ12β―am |
MEI KONG Restaurant Menu
Dish Name | Description | Price |
---|---|---|
Hot Szechuan Soup | – | |
House Special Chips | Chips cooked with chiles topped with Silk Prawns. | Single/Family |
Silk Prawns | Fresh large fried prawns glazed in smooth house special mayo sauce coated with fried shredded potatoes. (6 pieces) | |
Xian-Wei Soup | A classic combination of chicken, prawns, and button mushroom with rice noodles. | |
Sweetfire Chicken | Moutmushroomsg chicken cubes with pineapple, cherry cooked in spicy sweet & tangy sauce. | |
Yin Yanand G Rice | – | |
Nirvana Chowmein | Homemade noodles with prawns, chicken, and vegetables. | |
Appetizers | – | |
Dynamite Prawns | The most famous dynamite prawns are coated with spicy mayo sauce; this popular starter is served with an iceberg. | |
2700 Chicken Thai Soup | Clear chicken Thai soup with Thai spices, herbs, and rice. | 650/1600 |
Chef Special Prawn | Bread crumbs coated, fresh prawns deep fried served with tartar sauce. | |
Prawns on Toast | Marinated prawn chunks topped on a deep-fried bread slice. | |
Batter Fried Tails Prawns | Deep fried fresh prawn tails served with chef special sauce. | 2400 |
Tempura Prawns | Deep fried prawns mixed with chilies and tempura batDeep-fried | |
Sesame Fish | Deep-fried fillet of fish coated with crumbs and sesame. | 1800 |
Finger Fish N’ Chips | Deep-fried finger fish served with tartar sauce and fries. | 1700 |
Chicken | – | |
Chicken Cashew Nuts | Chicken cubes with fancy vegetables cooked in red chili sauce with crispy peanuts. | 2000 |
Red Dragon Chicken | Chicken cubes with fancy vegetables cooked in red chili sauce with crispy peanuts. | 2000 |
Chicken Chilli (Dry) | Stir-fried sliced chicken green chili cooked in light soy sauce with fresh garlic and ginger. | Single/Family |
Kung Pao Chicken | Chicken cubes with fancy vegetables cooked in red chili sauce with crispy peanuts. | 1350/1700 |
Mongolian Chicken | Sliced chicken cooked in chili sauce with capsicum, tomatoes, and onion. | 2700/3200 |
Sweet & Sour Chicken | Chicken cubes with pineapple, bell pepper, and shallots cooked in sweet & sour sauce. | |
Special Chicken Szechuan | Boneless chicken chunks cooked in our homemade special hot Szechuan sauce with fancy vegetables. | |
Chicken 9 Lives | Chicken stir-fried with vegetables in oyster and soy sauce. | |
Bangkok Chilli Chicken | Sliced chicken tossed in a spicy chili sauce with herbs and spices. | |
Crispy Shanghai Chicken | Deep-fried spicy chicken wings glazed in spicy Shanghai sauce. | |
Black Pepper Chicken | Sliced chicken stir-fried with fancy veggies & delicious black pepper sauce. | |
Chicken Almonds | Chicken cubes with fancy vegetables topped with roasted almonds. | |
Chicken Shashlik | Chunks of marinated chicken, skewered and grilled, served with sweet peppers & onions. | |
Sesame Chicken | Chicken cubes & broccoli cooked in spicy chili glazing sauce with roasted sesame seeds. | |
Chicken Mushroom & Vegetables | Chicken breast cubes cooked with mushrooms & fancy vegetables in a light sauce. | |
Chicken Manchurian | Chicken cubes cooked in sizzling tomato sauce with garlic & chilies. | |
Hot Braised Chicken | Sliced chicken with fancy vegetables & fresh garlic cooked in hot chili sauce. | |
Sweet Chilli Chicken | Stir-fried slices of boneless chicken with Thai bird stir-fried coriander & sweet chili sauce. | 1100/1600 |
Chicken Mushrooms in Garlic Sauce | Sliced chicken with button mushrooms cooked in garlic sauce. | |
Stir-Fried Chicken With Basil | A perfect spicy dish for spicy lovers; slices of chicken stir-fried with Thai bird chilies & basil. | |
Oyster Chicken | Sliced chicken stir-fried with Thai sauces, oyster sauce, and colored capsicum. | |
Stir-Fried Chicken With Black Bean Sauce | Sliced chicken & Thai herbs cooked in black bean sauce. | |
Stir-fried veggies & Chicken | – | |
Almond Fried Finger Chicken | Spicy boneless chicken strips marinated with Thai herbs topped with almonds and deep fried. | |
Chicken Drumsticks | All-time favorite deep fried chicken drumsticks served with wonton deep-fried | |
us 19-B | All-time favorite fresh shrimps, chicken, black mushrooms simmering with egg shrimp. | |
Special al Hot & Sour Soup | Chicken, carrot, cabbage & egg whites cooked in chicken stock. | |
Chicken Corn Soup | Sweet corn with minced chicken & egg whites simmered in chicken broth. | |
Chef Special Royal Soup | The house special soup is a combination of chicken, shrimps, black mushroom & vegetables. |
MEI KONG Restaurant Menu
Category | Dish Name | Description | Price |
---|---|---|---|
Prawns | Prawns Chillies Dry | Fresh prawns cooked with garlic and spices in garlic sauce. | Single/Family |
Prawn Szechuan | Fresh prawns cooked in homemade special hot Szechuan sauce with fancy vegetables. | 1700/2400 | |
Honey Chilli Sesame Prawn | Fresh prawns, broccoli, and chilies cooked with glazing honey sauce and roasted sesame seeds. | ||
Prawn Garlic | Fresh prawns with chopped garlic and herbs cooked in smooth hot garlic chili sauce. | ||
Sweet & Sour Prawn | Fresh prawns with pineapple, bell pepper, and shallots cooked in sweet and sour sauce. | ||
Prawns With Mushrooms and Vegetables | Fresh prawns and mixed vegetables cooked in a light brown sauce with black mushrooms. | ||
Prawn With Black Bean Sauce | Fresh prawns with capsicums and sweet baby corn cooked in black bean sauce. | ||
Prawns In Chowmein | Homemade noodles with prawns and vegetables. | 1550/2200 | |
Fish | Fish Chilli Dry | Stir-fried fresh cubes of fish with green chili, cooked in light soy sauce with fresh garlic and ginger. | |
Sweet & Sour Fish | Batter-fried chunks of fish fillet cooked with pineapple and veggies in a sweet and sour sauce. | 1700 | |
Fish In Garlic Sauce | Batter-fried cubes of fish cooked with garlic spices and garlic-flavored sauce. | ||
Crispy Fried Fish N’ Chips | Classic dish of battered fresh finger fish, deep-fried and served with French fries and tartar sauce. | ||
Fish Manchurian | Cubes of batter-fried fish cooked in spicy tomato sauce. | ||
Rice | Chicken Fried Rice | Fried rice with chicken, eggs, and vegetables. | 490/1300 |
Egg Fried Rice | Fried rice with eggs and vegetables. | 490/1300 | |
Garlic Fried Rice | Fried rice with roasted garlic. | 490/1300 | |
Chicken Masala Rice | Fried rice with eggs, chicken, green chilies, and hot spices. | 490/1300 | |
Vegetable Fried Rice | Fried rice with vegetables. | 400/1100 | |
Sticky Steamed Rice | Chewy and sticky textured rice. | 400/1100 | |
Steamed Rice | Plain steamed rice. | 400/1100 | |
Noodles | Chicken Chow Mein | Homemade noodles with chicken and vegetables. | 590/1650 |
Dragon Chowmein | Homemade noodles with beef and vegetables cooked in red dragon sauce. | 1700 | |
American Chop Suey | Homemade crispy noodles in red sauce with chicken and vegetables. | 1900 | |
Refreshments | Soft Drinks | – | 225 |
Tea | – | 225 | |
Green Tea | – | 225 | |
Coffee | – | 400 | |
Water | – | 180/230 |
Buffet
Category | Items | Details |
---|---|---|
Restaurant | MEI KONG RESTAURANTS | – |
Welcome Drink | Mint Margarita | – |
Appetizer | Gol Gappay | – |
Chana Chat | – | |
Soup | Hot & Sour Soup | – |
19 B Soup | – | |
Fish Crackers | – | |
Salad | Apple Cabbage | – |
Pasta Salad | – | |
Waldorf Salad | – | |
Green Salad | – | |
Sweet Corn Salad | – | |
Main Course | Egg Fried Rice | – |
Chicken Chow Mein | – | |
Chicken Manchurian | – | |
Chicken with Black Beans Sauce | – | |
Fish & Chips | – | |
Chicken Chilli | – | |
Mutton Jalfrezi | – | |
Lunch Buffet | Chicken Jalfrezi | – |
Chicken Afghani Handi with Bone | – | |
Pulao | – | |
Spring Roll | – | |
Continental Section | Chicken Steak with Black Pepper Sauce & SautΓ©ed Vegetables | – |
BBQ Section | Chicken Seekh Kabab | – |
Chicken Boti | – | |
Tandoor Section | Roghni Nan | – |
Roti | – | |
Desserts | Gajjar Halwa | – |
Gulab Jamun | – | |
Shahi Kheer | – | |
Fruit Trifle | – | |
Chocolate Fountain | – | |
Chocolate Pudding | – | |
Firni | – | |
+ Many More | – | |
Price | 2650 | + Tax |
Time Slots | 12:30 to 2:00 | 02:30 to 4:00 |
Pakistani Special Offers
Category | Dish Name | Description | Price |
---|---|---|---|
Specials | Chicken Boneless Handi | Boneless chicken cooked with fried onion, crushed tomatoes, yogurt, and cream. | 1900 |
Mutton Handi | Mutton with green chili, hot chili, cream, and yogurt. | 3000 | |
Main Course | Chicken Karahi (Half/Full) | Chicken cooked in a karahi with tomatoes, garlic, ginger paste, dry coriander, cumin seeds, and green chilies. | 1600/2100 |
Mutton Karahi (Half/Full) | Mutton cooked in a karahi with tomatoes, garlic, ginger paste, coriander, cumin seeds, and green chilies. | 2800/3800 | |
Chicken/Mutton Ginger Handi | Boneless chicken/mutton cooked with ginger, butter, and black pepper. | 1800/3000 | |
Chicken/Mutton Makhni Handi | A special combination of desi ingredients. | 1800/3100 | |
Chicken/Mutton Achari Handi | The achar masala is added for a strong, spicy, and tangy flavor. | 1900/3100 | |
Chicken Achari Karahi (Half/Full) | Chicken with achaar, yogurt, cream, tomatoes, and onion. | 1800/2100 | |
Mutton Achari Karahi (Half/Full) | Mutton with achaar, yogurt, cream, tomatoes, and onion. | 2800/3800 | |
Daal Mash or Mix Vegetable | The immensely popular Daal Mash or Mix Vegetables. | 1300 | |
BBQ | Murgh Malai Boti | – | 1800 |
Chicken Tikka (1 Leg & 1 Breast) | – | 1500 | |
Fish Tikka (10 Pcs) | – | 2100 | |
BBQ Jumbo Prawns (5 Pcs) | – | 3200 | |
Chicken Seekh Kabab (4 Pcs) | – | 1600 | |
Chicken Tikka Boti | – | 1600 | |
Chicken Cheese Kastoori Boti | – | 2100 | |
Chicken Reshmi Kabab | – | 1800 | |
Chicken Green Kabab | – | 1600 | |
Tandoor | Roghani Nan | – | 160 |
Garlic Nan | – | 180 | |
Kalwanji Nan | – | 180 | |
Cheese Nan | – | 495 | |
Achari Nan | – | 175 | |
Mint Nan | – | 175 | |
Ginger Nan | – | 175 | |
Tandoori Paratha | – | 200 | |
Roti | – | 80 |
β β β β β Customer Reviewsβ β β β β
Tariq Hameed Asif
MEI KONG in Sialkot is a delightful restaurant offering many dishes, including prawn fried rice, chicken, steaks, soups, fries, and noodles. The flavors are well-balanced, and the dishes are consistently delicious. It’s a great spot for enjoying a diverse menu with friends and family.
Usman Sheikh
Decent Chinese restaurant in the Sialkot area. Drumsticks are a bit spicy and small compared to other places. Food is generally a bit spicy here for the Chinese cuisine palette.
Drhuma Habib
Excellent taste and service good ambiance overall excellent experience and perfect environment. would like to visit again
Saira Hussain i
Really enjoyed our experience here. Came with the kids and everyone was happy with the service and food. Highly recommend this place
Ahmed Saddal
It’s our 1st experience in this restaurant. It’s fantastic. We enjoyed a lot with my family there. Will visit again. IN SHA ALLAH.
I HOPE u will visit soon – MEI KONG Restaurant Menu.