Ji-Gong Asian Cuisine & Karaoke Restaurant, Thimphu, the vibrant capital city of Bhutan, is home to many hidden culinary treasures, and Ji-Gong Asian Cuisine & Karaoke Restaurant stands out as a unique destination for food and entertainment lovers. Combining an exquisite selection of Asian dishes with the joy of karaoke, this establishment is a must-visit for anyone looking to enjoy a lively yet satisfying dining experience. Here’s an all-encompassing guide to the menu, location, contact details, and reviews of this standout venue.
Contact – Location
Address: Building, 4th floor, Changlam Corner, Near Zangdokpelri Lhakhang, Gepkha Lam 1, Thimphu 11001, BhutanPhone: +975 17 81 31 16
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Phone: +975 17 81 31 16
Landline: 9751781311
Hours: Open ⋅ Closes
Sunday
3 pm–3 am
Monday
3 pm–3 am
Tuesday
3 pm–3 am
Wednesday
3 pm–3 am
Thursday
3 pm–3 am
Friday
3 pm–3 am
Saturday
3 pm–3 am
Ji-Gong Asian Cuisine & Karaoke Restaurant Menu Bhutanese Cuisine Non-Veg Items
Code Item Rate (Nu)
B-3P
Shakam Paa
250
B-3D
Shakam Datshi
250
B-4P
C-kam Paa
350
B-4D
C-kam Datshi
250
B-5P
Chicken Paa
350
B-5D
Chicken Datshi
250
B-6
Gong Dho Datshi
150
Veg Items
Code Item Rate (Nu)
B-7
Veg. Tshe
150
B-8
Ema Datshi
100
B-9
Dry Ema Datshi
120
B-10
Shamu Datshi
150
Starters
Code Item Rate (Nu)
S-1C
Chicken Satey
150
S-1P
Pork Satey
200
S-1B
Beef Satey
150
S-2
Tempura Mix Veg.
150
S-3
Yong Tofu
250
S-4
Loh Bak Roll
250
S-5
French Fries
100
S-6
Crispy Spring Roll
120
S-7
Sprinkled Crispy Potato
120
S-8
Fried Chicken
280
S-9C
Chicken Chili
280
S-9P
Pork Chili
350
S-9B
Beef Chili
280
S-10
Shakam Waiwai Chat
200
Beverages Alcoholic Beverages
Item Rate (Nu)
Double Black Label
500
Black Label
450
Red Label
350
Baileys
350
Taltarni
2580
K5
100
Special Courier
70
Highland
60
Vodka
60
Takin
150
Zumzin
180
Soju
200
Breezer
130
Druk 1100 (Bottle/Can)
90/100
Lager (Bottle/Can)
100/100
Coolberg
130
Wheat Beer
130
Jack Daniels
350
Non-Alcoholic Beverages
Item Rate (Nu)
Green Tea (Pot)
150
Milk Tea
70
Black Tea
50
Milk Coffee
80
Black Coffee
60
Ice Coffee
90
Hot Chocolate
100
Cold Chocolate
100
Lemon Tea
80
Lemon Ice Tea
80
Suja (Butter Tea)
80
Soft Drinks & Others
Item Rate (Nu)
Coke/Fanta/Sprite (Bottle)
50
Coke/Fanta/Sprite (Can)
80
Water (Small/Big)
25/50
Redbull
70
Apple Juice
50
Power Drink (Can)
100
Thai Cuisine Main Dishes
Code Item Rate (Nu)
T-1
Mince Pork with Holy Basil
320
T-2
Mince Beef with Holy Basil
300
T-3
Mince Chicken with Holy Basil
280
Green Curry
Code Item Rate (Nu)
T-4V
Veg
250
T-4P
Pork
350
T-4C
Chicken
300
T-4B
Beef
300
T-4PW
Prawn
450
Red Curry
Code Item Rate (Nu)
T-5V
Veg
250
T-5P
Pork
350
T-5C
Chicken
300
T-5B
Beef
300
T-5PW
Prawn
450
Hotpot Items Soup/Stock Options:
Szechuan Sauce Broth
Mushroom Cream Broth
Clear Veg Broth
Side Condiments:
Peanut Sauce
Sesame Oil
Soya Sauce
Vinegar
Lemon Juice
Chopped Add-Ons:
Garlic
Spring Onion
Coriander
Chilli
Hotpot Set Price: Nu 2500
Noodles Stir Fry Noodles
Code Item Rate (Nu)
TN-1V
Veg
250
TN-1P
Pork
350
TN-1C
Chicken
300
TN-1B
Beef
300
TN-1E
Egg
280
Tom Yum Noodles
Code Item Rate (Nu)
TN-2V
Tom Yum Noodle Soup (Veg)
250
TN-2PW
Tom Yum Noodle Soup (Prawn)
450
Indian Cuisine Curries (Choose one meat from HM-1, HM-2, HM-3)
Code Item Rate (Nu)
HM-1
Pork/Pork Ball
400
HM-2
Beef/Beef Ball
300
HM-3
Chicken/Chicken Ball
300
HM-4
Prawn/Shrimp
600
Code Item Rate (Nu)
I-1
Chicken Butter Masala
200
I-2
Pork Masala Curry
350
I-3
Beef Masala Curry
200
I-4
Prawn Masala Curry
450
I-5
Paneer Butter Masala
200
I-6
Mix Veg Curry
150
I-7
Dhal
100
I-8
Roti
100
Salads
Code Item Rate (Nu)
Q-1
Raw Papaya Salad
150
Q-2
Toasted Salad
150
Q-3
Garden Green Salad
200
Q-4P
Mince Pork Salad
250
Q-4C
Mince Chicken Salad
200
Q-4B
Mince Beef Salad
200
Desserts
Code Item Rate (Nu)
D-1
Banana with Coconut Milk
180
D-2
Sagu Dana with Coconut Milk
180
D-3
Fresh Fruit Cut
300
D-4
Herbal Fungus Sweet Soup
150
D-5
Coconut Soup with Black Beans
150
D-6
Sticky Rice with Coconut Milk
200
Rice Items
Code Item Rate (Nu)
CR-1P
Green Fried Rice (Pork)
150
CR-1B
Green Fried Rice (Beef)
180
CR-1C
Green Fried Rice (Chicken)
150
CR-2
Chinese Combo Fried Rice
200
CR-3
Sichuan Fried Rice
200
CR-4
Garlic Fried Rice
150
Tofu Dishes
Code Item Rate (Nu)
CT-1
Kung Pao Tofu
300
CT-2
Sichuan Style Tofu
320
CT-3
Tomato with Tofu
300
CT-4
Curry Tofu
300
CT-5
Tofu with Mixed Vegetables
250
CT-6
Steamed Tofu
300
CT-7
Mapo Tofu
300
Pork Dishes
Code Item Rate (Nu)
CP-1
Salt Roast Pork
400
CP-2
Stir-Fried Pork
350
CP-3
Sichuan Chilli Pork
370
CP-4
Slow Cook Herbal Pork Trotter
350
CP-5
Slow Cook Pork Belly with Yum
370
CP-6
Sweet and Sour Pork
350
CP-7
Slow Cook Pork Ribs
370
Fish Dishes
Code Item Rate (Nu)
CF-1W
Steam Fish (Lemon Sauce) – Whole
700
CF-1P
Steam Fish (Lemon Sauce) – Piece
200
CF-2W
Fried Fish (Sichuan Sauce) – Whole
700
CF-2P
Fried Fish (Sichuan Sauce) – Piece
200
Shrimp and Prawn
Code Item Rate (Nu)
CS-1
Sample (Shrimp/Prawn)
600
CS-2
Garlic (Shrimp/Prawn)
550
CS-3
Stir-fried (Shrimp/Prawn)
550
Beef Dishes
Code Item Rate (Nu)
CB-1
Stir-Fried Beef
280
CB-2
Sichuan Beef
350
CB-3
Slow Cook Herbal Beef
350
CB-4
Sichuan Beef Trip
300
Chicken Dishes
Code Item Rate (Nu)
CC-1
Stir-Fried Chicken
200
CC-2
Salt Roast Chicken
900
CC-3
Steam Herbal Chicken
250
CC-4
Sichuan Chicken
280
Soups
Code Item Rate (Nu)
CA-1
Egg Drop Soup
120
CA-2
Mix Veg Soup
120
CA-3
Herbal Soup
150
CA-4
Mixed Mushroom & Seaweed Soup
150
CA-5
Tomato & Egg Drop Soup
150
CA-6PW
Tom Yam Soup (Prawn)
450
CA-6C
Tom Yam Soup (Chicken)
150
CA-6P
Tom Yam Soup (Pork)
200
Noodles Stir-fried Long Life Noodles (Black Bean Sauce)
Code Item Rate (Nu)
CN-1P
Pork
180
CN-1B
Beef
250
CN-1C
Chicken
220
Stir-Fried Rice Vermicelli
Code Item Rate (Nu)
CN-2P
Pork
180
CN-2B
Beef
250
CN-2C
Chicken
220
Sweet and Sour Noodle Soup
Code Item Rate (Nu)
CN-3P
Pork
150
CN-3B
Beef
200
CN-3C
Chicken
180
Curry Noodle Soup
Code Item Rate (Nu)
CN-4P
Pork
150
CN-4B
Beef
200
CN-4C
Chicken
180
Vegetable Dishes
Code Item Rate (Nu)
CV-1
Broccoli with Garlic Sauce
200
CV-2
Curry Vegetables
250
CV-3
Kung Pao Veg
250
CV-4
Szechuan Style Eggplant
250
CV-5
Guilin Specials Mix Veg
300
CV-6
Stir-Fried Two Types of Mushroom
300
CV-7
Stir-Fried Chinese Greens
250
CV-8
Lo Hon Jai
250
CV-9
Stir-Fry Okra
200
Egg Dishes
Code Item Rate (Nu)
CE-1
Steamed Egg
150
CE-2
Black Mushroom with Fried Egg
250
CE-3
Omelet
150
CE-4
Fried Egg with Green
180
CE-5
Tomato Egg Stir Fry
150
Customer Reviews
Tshering Lhamo
Newly open restaurant, do visit Jigong Asian cuisine near Zangdokpelri lhakhang, changlam corner building,4th floor…
Tashi Dawa Newly open restaurant cum karaoke do visit.
Near zangdokpelri Lhakhang
4th floor.
Norbu Wangchuk Visit Ji Gong Asian Cuisine as you can avail Thai, Chinese, Indian and Bhutanese Cuisine and not restaurant there is bar and karaoke too la… I swear you will not regret it…
Tashi Ozer Newly open restaurants & karaoke.
Must visit …
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