Tucked away in the beautiful town of Paro, Bhutan, My Kind of Place is a unique and charming restaurant that offers a cozy atmosphere, exquisite cuisine, and excellent service. Whether you’re looking for a casual meal, a place to relax with friends, or a memorable dining experience during your stay in Bhutan, My Kind of Place delivers a satisfying blend of flavors that cater to all tastes. This article will provide you with a comprehensive guide to the My Kind of Place menu, its contact details, location, and customer reviews.
Location
Address: BHUTAN COFFEE & ROASTERY, Main Street… Next to, Paro, Bhutan
Current LocationContact
Phone: +975 77 41 17 84
Day | Hours |
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Monday | Closed |
Tuesday | 10 am–5 pm |
Wednesday | 10 am–5 pm |
Thursday | 10 am–5 pm |
Friday | 10 am–5 pm |
Saturday | 10 am–5 pm |
Sunday | 10 am–5 pm |
My Kind Of Place Menu
There is no update from the restaurant owner, but you can find it on the phone.
Customer Reviews
Restaurant Reviews
Important Note: You can also write your review on this platform.
Author | Review |
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Ianhung Lee | Our tour arranged for this restaurant for our lunch, our very first meal in Bhutan after arrival late. The meal was scrumptious. A lot of chili usage can be intimidating with the dry and fresh chili used together with cheese. The service can be a bit slow, but it’s worth the wait. |
Shruti Ghorpade | One of the best Bhutanese food joints. Made with fresh ingredients, and one can feel the passion and love in the preparation. The hostess and her niece make it a homely experience. Good artistic ambiance. Don’t miss the sodas and the freshly baked bread! The Bhutanese thali was yummy, and the buckwheat dumplings steal the show. One of the only places in Paro where one can taste them besides the Haa Valley. |
Lynn Tang | Dine in | Lunch I enjoyed it. Ordered the black pepper chicken rice set with Thai iced tea. They don’t have that many food options, but it was sufficient for me. |
Shubham Singhal | Beautiful cozy petite restaurant with a great view of the Paro market street or the mountain river view on the backside. I chose the latter. The host was very polite in suggesting me a good meal, offered a complimentary homemade bread side, and also gave me important insights about the Taktsang trail. |
Tap GOD | It’s located in the mid-city. But the food taste was very low, and it seemed like little old chicken was used. Most of the products are cold stored. They took more than an hour to prepare the food. The quantity was average. This restaurant can be the least in your preference, but we had no choice but to have lunch in it. |
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