Desihut Restaurant in Hyderabad is a go-to destination for food enthusiasts who cherish authentic flavors, a cozy ambiance, and excellent service. Renowned for its diverse menu, Desihut Restaurant offers an extraordinary dining experience that blends traditional and modern cuisines. This article explores their full menu, contact details, location, and real customer reviews.
Location
Address: Banglow No A/2, Auto Bahn Rd, Latifabad Unit # 3 Latifabad Unit 3 Latifabad
Contact
Phone: 0314 3666277 / 022-2100008
Desihut Restaurant
Details | Information |
---|---|
Name | Desihut Restaurant |
Address | Autobahn Road, Hyderabad |
Contact Numbers | 0314-3666277, 022-2100008 |
Website | www.desihut.pk |
GST will be applicable as per government law on all rates.
Day | Hours |
---|---|
Sunday | 12 pm–12:30 am |
Monday | 12 pm–12:30 am |
Tuesday | 12 pm–12:30 am |
Wednesday | 12 pm–12:30 am |
Thursday | 12 pm–12:30 am |
Friday | 12 pm–12:30 am |
Saturday | 12 pm–12:30 am |
Desihut Restaurant Menu
Customer Reviews
Desihut Restaurant
Name | Review |
---|---|
Dr. Zeeshan ul Haque | Food quality and taste is excellent. The range of food is the best in town. Service is also better but needs improvement. The atmosphere should be more environment-friendly. Overall, it’s the best buffet in Hyderabad with a very affordable price. I highly recommend it. |
Ali Hussain | Ok, this is a nice restaurant but it has an eerie vibe to it. Food? Absolutely fantastic. We ordered the Lazzat Arabia and enjoyed it. Service was decent. It has a creepy environment at night (if it’s not crowded). Vegetarian options: Not many vegetarian options available, but they have loads of non-vegetarian options. |
Shabbir Gagan | Well-built, spacious, and well-maintained setup with a variety of barbecue, Chinese, and Desi foods. I will give 5 stars for ambiance, food taste, hygiene, and exemplary service but only for the very high charges. |
Asim Mushtaq | Desihut is a restaurant that typically specializes in Indian cuisine, offering a range of traditional dishes with a focus on authentic flavors. Customers often appreciate the diverse menu, which may include popular items like biryanis, kebabs, and various vegetarian and non-vegetarian options. The ambiance of such restaurants is usually designed to reflect Pakistani culture, with decor that complements the culinary experience. |
7jan Boy | We ordered prawn dynamite, chicken handi, chef’s special Irani Tikka, and mutton brown. Prawns were literally stinking; we couldn’t eat them. We complained, to which they said it’s “seafood” and went on negating. Even a cat didn’t eat it (I gave one to a cat there). The rest of the food was below average except for Irani Tikka, which was better. |
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