Chullu Kabab Sistani is one of Karachi’s most cherished culinary destinations, renowned for its rich Iranian flavors and exceptional hospitality. Nestled in the bustling heart of the city, this eatery has become synonymous with authentic Persian dishes that cater to both traditional and modern palates.
Location
Address: Dr. Daud Pota RdΨ opposite Petrol Pump, Saddar Karachi, Karachi City, Sindh 75260
Current LocationContact
Phone: 0300 8277731
| Day | Hours |
|---|---|
| Wednesday | 12β―pmβ12β―am |
| Thursday | 12β―pmβ12β―am |
| Friday | 12β―pmβ12β―am |
| Saturday | 12β―pmβ12β―am |
| Sunday | 5β―pmβ12:30β―am |
| Monday | 12β―pmβ12β―am |
| Tuesday | 12β―pmβ12β―am |
Chullu Kabab Sistani Menu
Notes:
– Taxes: 13% Sales Tax will be charged on the total bill.
– Payment: Credit/Debit cards are not accepted.
– Taxes: 13% Sales Tax will be charged on the total bill.
– Payment: Credit/Debit cards are not accepted.
Notes:
– Taxes: 13% Sales Tax will be charged on the total bill.
– Payment: Credit/Debit cards are not accepted.
– Taxes: 13% Sales Tax will be charged on the total bill.
– Payment: Credit/Debit cards are not accepted.
Customer Reviews
Chullu Kabab Restaurant Reviews
| Reviewer | Review |
|---|---|
| Fahad Mukhtar | Chullu Kabab Sistani in Karachi is a popular spot located in the Saddar area, known for its authentic Iranian cuisine. The restaurant is especially famous for its Chullu Kabab, a dish featuring tender barbecued kababs served with fragrant buttered rice and a grilled tomato. This place has a traditional feel and offers a satisfying meal experience at a reasonable price. The ambiance is simple and reflects the essence of old-school dining, making it a go-to spot for those seeking an authentic and hearty kabab meal in the city. |
| Ch Naseer Ahmed | It is a good Irani food restaurant with good taste. We tried beef Chullu Kabab which is served with white rice, fries, and tomato, plus chicken boti with chapati. |
| Sufian Sagheer | Very authentic Irani cuisine restaurant. One of my childhood favorites. This time I was visiting it after several years and it didn’t disappoint. Ordered beef boti and beef kabab which were served with rice, fries, and melted butter. Simple food, no unnecessary spices, no oil. And melted butter on top gives awesome taste. A must-try if you want to eat something different from routine food. |
| Nasser Mahmood | Originally it used to be Chullu Kabab under an Iranian owner. Simple restaurant with very reasonable rates. Then the name changed to Chullu Kabab Subhani, then Chullu Kabab Sistani, and now just Chullu Kabab. With each change, the decor improved, the menu became longer, and rates kept on going up and up. |
| Fouzan Qureshi | Quite an unfortunate experience. I was in Khi for the first time and this place was near my stay and had a higher rating than others around. The taste was flat and the karahi was not even close to acceptable. |
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